Burger Night

Sundays

Wind down your weekend by pumping up your palate with a gourmet burger made with prime dry-aged Highland beef and your choice of buttermilk blue, gruyere, or truffle cheese. Not that you need anything but the beef, the burger comes with fries, pickles, ketchup, aioli, and a fleur de sel bun, all house made.

Pastry Chef Mariah Swan adds her sweet touch with creative milkshakes such as Caramel Tequila, Spanish Latte, Strawberry Cream Cheese and Mexican Chocolate.